Thursday, February 4, 2021

Whales, Salmon, Dolphins and Dams - Great News!

 

Just when I start becoming very discouraged about the total lack of interest regarding whales and ocean health in general since Covid has reared its ugly face, I seem to receive heart-warming communications. It’s always enough to enliven me for days if not weeks to come.

 Just yesterday I received a truly nice, hand-written thank you note from Joseph Bogaard of the Save Our Wild Salmon Coalition located in Washington State. I do my best to help support this and other northwest groups engaged in the fight to save wild salmon…and “wild whales”…and to restore the sad captive ones back to freedom. Receiving Joseph’s note when I did was a terrific boon to my flagging hopes of relocating once again to the Pacific Northwest where I lived for over 50 years. (Yes, I know. I can hardly believe I’m that old!) Joseph and the Save Our Wild Salmon Coalition were early joiners of our JUST ONE THING Alliance. And then, like magic, a message from our realtor followed today suggesting an offer for our home might soon be in the works.

There’s more: to top things off, I received communication from the International Whaling Commission today with updates on whale related topics of interest.

 


   As for the wild salmon issue, since Washington State has torn  down a few dams (and have more dams on the drawing board for destruction), salmon miraculously seem to be showing up, navigating the now free-flowing rivers long blocked off. And in the not too distant future, Oregon and California have agreed to tear down some dams that will also help promote salmon restoration along with Native American rites. (Photo of Elway Dam removal by Seattle Times)


 As for the IWC, their work is so incredibly important. 
For example in 2020 the
Conservation Committee met (virtually) to discuss the management plan for South American river dolphins as well as a plan to mitigate measures regarding bycatch of cetaceans. Many seabirds, turtles and sharks are subject to being caught in fishing nets and traps. There is now growing awareness and concern to protect marine mammals from this fate as well. “Measures for reducing bycatch include spatial closures, the use of acoustic deterrents or alerting devices, modifications to fishing gear, and changes in fishing operations” along with “awareness-raising.” I think sometimes devastation to ecological things happen  because people are simply not aware that what they are doing is deadly for the environment, whales, fish, and other creatures. (Photo of orca by John Boyd)


Finally, the best “feel good” article told about the successful response to the entanglement of an Arabian Sea humpback whale. Many groups came together (the Oman Environmental Authority, Five Oceans Environmental Services, LLC and Future Seas Global SPC) to free a humpback whale from entanglement in a gill net. (IMO net fisheries absolutely must be abolished.) This particular humpback species is in extreme danger of extinction, largely due to ship strikes, fishing bycatch, and other threats.

So, I’ve had happy, inspiring news, and I’m also still covid-free. Who can ask for more nowadays?

 

Sunday, January 31, 2021

Don't be fooled about your "grassfed" beef

 

 
     For those who still eat meat (and I do three nights a week I will admit) buyers need to take heed that the supposedly “grass fed beef” they pay premium prices for at the grocery store is likely not necessarily grass finished beef.


 (Clker-Free-Vector Images)

  ALL beef eat grass. ALL. However, most commercially sold beef is fed grain in order to be fattened up before being slaughtered. (Graining supposedly improves the flavor of the meat.) But the package doesn’t tell you this, does it? So, here you are spending extra money and feeling so healthy about eating  beef that is sold as “grassfed” when the beef is actually grain finished either while in the slaughter yards or before shipment to the slaughter yards. IMO this is a disservice to consumers.

ALL COWS EAT GRASS. ALL. But beef that is TRULY grassfed, is NEVER fed grain or other fillers before being butchered. It is sneakily        deceptive to use the “grass fed” label, unless the beef is grass fed and grass finished!

So, how do you know which of the many packages of beef are in fact "organic" and grass fed and grass finished all through their lives? It takes just a bit of research because despite how packages may be labeled in supermarkets, the beef may well be grain finished. Yes, the cow was grass fed – up to the very end. I have found the best way to insure that I’m getting grass finished beef is to buy it directly from the ranch/producer or from a certified, verifiable source.

If at all possible, start by finding out if there are local ranchers that you can buy grass fed beef from directly. In doing so, however, you may be required to buy a large quantity of beef, such as a 1/4 beef or a 1/2 beef. The product most always comes cut, packaged and frozen. Sometimes you can specify how you want the beef cut: steak, roast, hamburger, etc. Even 1/4 beef will require a lot of freezer space. Remember you are paying for the beef and the butcher fees, which is one reason why the meat is more expensive.

There are other places you can find organic, grassfed beef also. Americangrassfed.org has a great map of the United States on their website showing the locations of members who belong to this organization. There’s also a site called Grass Run Farms (grassrunfarms.com) where you can find producers.

If you don’t have the time or wherewithal to pick up your product, check out Root and Revel (rootandrevel.com) for meat delivery services. I myself have never used these services, but the website lists the top 7 online sources for organic, sustainable grassfed meat delivery.

Remember that 100% grassfed/finished beef is going to cost you more than the store product. If you have storage, though, and can afford it, the price per pound is usually lower the more you purchase. Also, you may notice a difference in taste between grain finished beef and the grass finished. You will quickly adjust to the new flavor.

In changing from grain finished to grass finished beef, you are reportedly getting far more Omega 3 fatty acids and CLA (both are considered good fats) than omega 6s. It also has less saturated fat if that is a concern for you.

And, according to American Grassfed Association, grassfed beef is far better for ecosystems and wildlife habitat. It greatly reduces the use of petrochemicals, improves the soil with organic matter and reduces greenhouse gases, especially CO2. Also remember that cows, goats, bison, etc. evolved to eat GRASS, not cereal grains which can upset their digestive systems and lead to disease which then forces ranchers to have to use antibiotics. When these animals are given antibiotics, you end up with these in your system also when you eat the meat.

I urge you to check out these resources. Perhaps you eat so little meat (or none at all) that it doesn’t matter. And that’s okay, but I think people have the right to know the truth and not be hoodwinked into buying a product that is not truly what it implies.

For expert information about your beef, visit riverwatchbeef.com. You may be disturbed at what you find out. 

 


Saturday, January 23, 2021

Time to Call it Quits


 It seems like ages ago we moved to Arizona - actually it's now been 16 years. I've enjoyed it here in many ways...but I don't think I've ever really been happy-happy here. 

What do I like about Arizona? 

1. Winter weather here can't be beat. Maybe Florida's, come to think about it. 

2. Our properties have been large enough that I've had chickens, horses, mules and dogs during this period. (I had the same in Oregon though.)

3.  I started a small, traditional publishing company and published a number of award-winning titles and terrific westerns.         

 J.R. Sanders' two books, Some Gave All and The Littlest Wrangler, both won awards;   

Lee Anderson's equine books, Developing the Art of Equine Communication and The  View from My Old Saddle, were both award winners;                                                                                    

Rusty Richards biography of Casey Tibbs  has been a best-selling title and won an award;    

Historian Robert Walton's civil war book, Dawn Drums,  won a total of 5 awards;   

Three of my own publications have won awards: Life Was a Cabaret, Sam's Desert Adventure,              and Northern Escape.                                                      

There were other books that often out-sold the award-winners, such as Jere D. James Jake Silver Series.

During this time I learned some hard lessons: 

  1.  Insufficient funds for marketing pretty much killed me.
  2.  Often I worked far harder at personally selling authors' books than some of them did.
  3.  Selling books is the hardest part of the whole publishing business.
We are now at a crossroads, and some of our frustration may indeed be due to Covid, but perhaps most is just due to the fact that my husband and I can no longer ignore that we are fish out of water in the desert, which we've both known for a long time but never discussed much. As a result, we've listed our home for sale, even though we just moved to this new location a year ago. Since our mules are now gone, we've come to realize even more that we don't "fit in" (our license plates even say "We Row") and we never have been very good members of the cowboy-horse culture here in Wickenburg. We tried, but...

Moving is not easy, but I came to the conclusion that going back to the northwest is what we absolutely needed to do after I read an article that asked readers to think of where they'd been most happy in their life...and if they weren't there now, why weren't they? As retirees, we don't have jobs that hold us down; our children are both approaching 40 and are well-established, so no kids to fuss over. My husband is particularly not happy living here, and neither is my dog Holly (a Chesapeake Bay Retriever). Where we've been our happiest is in coastal environments: Newport Oregon, Wrangell Alaska, and cruising on our sailboat decades ago. I know the winter weather will be a shocker...but we lived in the northwest for decades before we moved and it never seemed to bother us then. I miss snow-shoeing, Nordic skiing, ice skating, fir trees, fall and spring weather (you don't get much where we now are). We're homesick.

So what do I do about Moonlight Mesa, my little S-Corporation? I think it's time I dissolved my corporation and became a sole-proprietor again. I'll certainly keep an account with the printing company so authors can still get their books, but I just feel like throwing in the towel, going back to free-lance writing, getting my Marine Naturalist Certification, and focusing on sea life, whales in particular - especially orcas. I might even become a radical about plastic pollution and protecting our oceans. That would be fun. What I'm doing now no longer is.

I'll keep my website...I think...maybe. And I'll be blogging less about books, and more about LIFE. I'm ready. It's time for a new adventure, and I want to go home.






Tuesday, January 5, 2021

Shake the Shirking, Procrastinating and Negativity

 

I declare I do think some people have minds like traps…something gets in it and it doesn’t go away. Once again I’ve been caught.

Here’s some facts I’ve been called on:

 


In September I declared I would row 500 miles before the end of the year. Didn’t quite get there – actually I was a long way from 500 miles. Try 189. Well, the spirit was willing but the flesh was weak! Besides, the north ramp at Lake Pleasant was closed and that is the BEST, most scenic area for rowing, kayaking, and swimming.

 And I’ve been asked where JOT has disappeared to and what’s going on with it…It’s been so long
since I’ve talked about JOT (Just One Thing) that I’m embarrassed to say I’ve done little to nothing in recent months. I think the pandemic wore me out. I was too busy reading Fox News and the New York Times email articles to pay attention to much else.

For those with short memories, JOT (Just One Thing) is a grassroots alliance encouraging people to forego one single-use plastic item to help with plastic pollution and wastage. There are a number of people who have signed up to participate in the JOT movement, however, but I’ve failed to do much communication since I failed to keep their email addresses. Again…likely a pandemic fault. However, JOT is alive and well and will be energized again…Care to join? Send me your name and I’ll add you to our list. No fees or dues or donations ever. Just a commitment on your part to yourself.

The main interest I’ve (we’ve) maintained throughout all the covid stress and election drama has been a continual attention to the health of the ocean, nature, and especially whales. There are some bright spots here:

A new pod of Blue Whales has been discovered in the Indian Ocean. In addition, Blue Whales are once again being detected in the Georgia Island area (north of Antarctica) after 50-years of absence. These whales were hunted almost to the very brink of extinction by money-driven cretins. (Please don’t tell the Japanese or the Norwegians since they have a penchant for slaughtering whales.)


And, there have been numerous sightings of the northwest's Southern Resident pod of orcas this fall and winter…likely this is because there are far fewer boaters plowing through the waters disturbing them.

So…I’m seriously back to work even though I don’t plan to publish anything this year. Despite having become a bit of a hermit, I aim to live with gratitude and enthusiasm. No more shirking, procrastinating, and negativity. I'm tired of that.

 Besides promoting JOT and trying to sell books, I’ll  be blogging about the NRDC and their successes in sustaining the environment (like helping defeat the Pebble  mine in Bristol Bay), along with the Save Our Wild Salmon Coalition and their efforts to revive wild salmon stocks (yes, more bridges are now being torn down), as well as other marine and nature organizations issues (like closing Marine World and getting those poor whales out of swimming pools!). I’ll be heading to Washington State in February for a month of resuscitation. I know I’ll come back fired up – and probably be yearning to move north...again. 

Wednesday, December 30, 2020

The Big Predictors - from Fauci to Alien Takeover

 

From Fauci to Biden to every know-it-all in the country, predictions are free this year and in glorious abundance. Doomsday scenarios are crowding the internet. And maybe the gloomies are right, but I prefer not to become overly frightened by these – still it makes one worry a tad.

And there remain some who predict (no, they insist) that the virus is overblown, a hoax, a socialist plan to overcome America, China’s plot to overtake the world, or the latest I heard was that the virus is an alien attempt to kill off all the people so they can inherit the earth. Weird but entertaining.

Those who claim the virus is a hoax are almost as annoying as the doomsters – but I’ve noticed they proclaim the hoax theory only until they get the virus.

So now, we don’t want to go into 2021 with the same prophecies beating us into submission. At the risk of sounding like a Pollyanna, I’ve decided to go into the 2021 with more positivity. Here are 10 simple things I want to keep in mind, in no special order. Maybe some of these will work for you:

1.     1.  I’m still in business…much smaller – but still hanging on selling books

2.     2.  My raised garden bed has been a delight – lots of leafy greens – almost free

3.     3. I only carry a balance on one credit card.

4.     4. I live in Arizona – winters here fare far better than most of the rest of the country (although I do miss snow, cross-country skiing, and snowshoeing)

5.     5. I’m healthy. My husband is healthy. My sons and grandsons remain healthy

6.    6.  Thankfully I don’t have a house payment…and my new cactus garden is divine (my opinion)

7.     7. I can take even more time to hike, row (when possible), and explore nature

8.     8. My dog loves me

9.    9.  New pods of Blue Whales and Orcas discovered this past year

10 10. I’m proud to help support the Save Our Wild Salmon Coalition, the NRDC, the Friends of Animals, and the Friday Harbor Whale Museum. Wish I could do more.

                                                            SUMMARY

2020 Disappointments? The failure of Saving Our Oceans. I gained 5 Covid pounds! My doctor who I adored retired. My dentist who I trusted implicitly retired. Could not get into Canada last summer. Not enough rain in Arizona! I now have no mules, horses, or cows or chickens anymore. Just my dog. The lake is limited, so now we can rarely row.


2020 Pleasant surprises? The continued success of A Beginner’s Guide To Owning a Mule.  I found a shoemaker whose shoes actually fit well (Danner). And last but certainly not least: I found the best solution for protecting the backseat of my truck from my dog’s debris: I ordered a back seat, fitted blanket from Meadowlark! It looks great and fits like it was tailor-made. Well worth the price…and my dog does not at all object to it! It gets 4-stars.


WE AT MOONLIGHT MESA ARE WISHING YOU ALL A HAPPIER, HEALTHIER, MORE PROSPEROUS 2021.

 

Sunday, December 6, 2020

Spared by Covid

 


I can’t speak for every industry, but it seems that Covid has not completely wreaked havoc for all... 

While Moonlight Mesa has not had a stellar year, we have in fact sold more books than I predicted. Now down to a staff of two, one of whom takes no paycheck (me),  2020 gave Moonlight Mesa  a few shining months for sales and not quite as much misery as anticipated. I think this may be true for other small businesses who have little to no overhead.

Since the “big move” a year ago, Moonlight Mesa has been housed in a moderately spacious home office and inventory stashed in a storage barn, saving a substantial amount of money in overhead. We’ve kept inventory as low as possible, but people don’t like to wait for their books!

As for actual sales, once again nonfiction clearly dominated sales. At this point in the year there is virtually no doubt about the lineup of the top-selling books.

TOP SELLERS:

A Beginner’s Guide to Owning a Mule (leading sales here and abroad)

Casey Tibbs – Born to Ride, Rusty Richards (still riding high after 10 years in publication)

Some Gave All, by J.R. Sanders


The View from My Old Saddle,
C.L. “Lee” Anderson

Developing the Art of Equine Communication, C.L. “Lee” Anderson





TOP E-BOOK SALES

As far as e-book sales go, Getting a Handle on Herpes (by P.A. Anderson) clearly ranked first.


Lee Anderson’s Developing the Art of Equine Communication took second, followed by

Life Was a Cabaret, A Tale of Two Fools, A Boat, and a Big-A** Ocean, by Becky Coffield.

While Jere D. James’ western sales were down online, we delivered over 285 books to various vendors.


SO WHAT'S NEXT?


Saving Our Oceans
will be released as an e-book this winter/spring. Despite the tremendous amount of work and energy that went into this title, sales have been far short of expectations. I think this is partially due to Covid hanging around. There are other very serious things people worry about besides plastic pollution, starving orcas, diminishing salmon runs, global warming, the Rights of Nature…and then the election…well, 2020  just had far too many negatives to dwell on. 

FINALLY, we have added another blog …this one is dedicated to all those issues that Saving Our Oceans covers and the latest updates on these topics. Check it out at savingourocean@blogspot.com


Thank you all for your time.  Please have a Merry Merry and a Happy Happy,

 

P.S. We are currently mailing out book orders - no shipping or handling charges. You can easily find all our titles at Moonlight Mesa Associates. 

Sunday, November 8, 2020

What's in YOUR Water?

                                               Water, water, everywhere, nor any drop to drink

The Rime of the Ancient Mariner

  Samuel Taylor Coleridge

 

         (The following blog is an excerpt from Saving Our Oceans with the publisher's permission)


5.     Fresh Water Has Problems Too

 While cleaning the oceans of debris is a major challenge and task, it’s not the only task on which survival depends. And frankly, cleaning up the oceans cannot be accomplished without stopping the fresh water pollution that is the primary cause of ocean pollution. Some say that as much as 70 to 80 percent of the ocean’s pollutants comes from rivers and streams.

It’s quite easy to conclude that fresh water pollution is as serious as ocean pollution when one considers that the drinking water of about 244 million Americans is compromised and potentially unsafe to drink. That number represents nearly 2/3 of the American population. Much of the contamination happened in previous years (although it seems likely that there’s still some occurring) and just like plastic, contaminated water doesn’t simply go away. While plastic is a pollution problem, fresh water issues go far beyond plastic bottles left along the shoreline.

Lakes, rivers, streams, and aquifers across the country are home to cancer-causing ingredients from industrial waste, farm fertilizers, and chemical toxins. Whether one believes in global warming or not, there’s also the presence of brain and flesh eating bacteria in the mix that relishes warm waters. There are even more culprits, but these will suffice to make a point.

Let’s start with lakes first, and then delve into the serious issues with “potable” water. The EPA, with the assistance of state and tribal agencies, did water quality assessments for a large number of lakes. 55 percent of the lake water studied was considered to be of acceptable quality (whatever that means), but the other 45 percent had waters “impaired for at least one type of use,” such as drinking water, recreational fishing, swimming, or aquatic life support. Man-made lakes, often serving as dams, accounted for 59% that were impaired. (ThoughtCo. “Lake Pollution: Types, Sources, and Solutions.”) Plastic pollution was not part of this study, unfortunately. When plastic pollution is assessed in lakes, it appears that 100 per cent of them have some degree of contamination.

Algae blooms occur in both fresh water and salt water. These “blooms” are a serious problem that lead to toxin build-up causing oxygen levels to drop which kills fish and is dangerous for swimming. In fact, algae can be deadly to both humans and animals.

Some areas studied had nitrogen and phosphorus pollution which can come from inefficient sewage treatment and fertilizers. This is a far more serious problem than one may realize. Dead zones in lakes and the ocean where there are insufficient oxygen levels are often caused by fertilizer run-off, resulting in death to animals, fish, and plants that enter these zones.

A combination of fresh and salt water, the Baltic Sea is the largest man-made dead zone, and the northern Gulf of Mexico is the second largest and covers over 8700 square miles. Lake Erie (fresh water) and Chesapeake Bay (a combination of fresh and salt water) also have large dead zones. According to ThoughtCo, a 2008 study found over 400 dead zones in lakes and oceans worldwide. “The underlying cause of any dead zone is eutrophication…which is the enrichment of water with nitrogen, phosphorus and other nutrients causing algae to grow out of control or ‘bloom’.”  Unfortunately, some fresh water dead zones are not recognized or identified as such.

“Pollution is the primary human source of the nutrients that cause eutrophication and dead zones. Fertilizer, manure, industrial waste and inadequately treated waste water overload aquatic ecosystems. In addition, air pollution also contributes to eutrophication.” Waste water is often piped into rivers and coasts.

The study also found that 42 percent of lakes had metal contamination with mercury and lead predominating. Coal-fired power plants are a leading cause of mercury contamination, and lead can be caused by fishing tackle dropped in the water (but often the surviving fish are already inedible due to toxins).

Basically, phosphorous, mercury, sediment and bacteria and pathogens are the main culprits. Added to this, however, are deadly microorganisms like lethal brain-eating bacteria. Although the incidence of people contracting brain-eating bacteria is fairly low, it’s a ghastly brain infection with very few surviving.

The problem with fresh water pollution, however, is it goes far, far beyond lakes. While lakes often provide drinking water, rivers are another very large source of household water. The list of unscrupulous companies that have contaminated drinking water for literally millions of people is shocking. It seems there are endless accounts of “manufacturing, mining and waste disposal companies – and dozens of others – who are among the country’s worst water polluters.” In all fairness, when some of these companies were dumping toxic waste, it’s possible they didn’t understand the ramification of these toxins contaminating groundwater that then causes cancer and all manner of debilitating diseases. This does not absolve them of responsibility for the death and destruction they caused, however. As they say, ignorance of the law is no excuse…neither is ignorance of the ramifications of one’s actions.  Unfortunately, these rivers carry contaminants to the ocean, adding their toxins to the mix.

 “Hundreds of these companies have been contaminating drinking water throughout the country for decades with everything from arsenic and lead, to mercury and chromium – most coming from improper dumping and waste disposal….” (Environment, “Industrial waste pollutes America’s drinking water.”) “Mining and smelting operations are responsible for contaminating water with heavy metals in almost every state in the nation.”



Example: “In Ringwood, New Jersey, Ford Motor Co. dumped more than 35,000 tons of toxic paint sludge…poisoning groundwater with arsenic, lead, and other harmful bacteria. Today, more than 43 years after the dumping ended, those toxins are still in the groundwater and threaten a reservoir providing water to millions of residents in New Jersey.”

Example: “In North Carolina, the state has told residents living near coal-fired power plants their water contains elevated levels of chromium-6 and other chemicals.”

Example: Anaconda Aluminum in Montana produced manufacturing wastes that contaminated local water sources with lead and chromium. Gulf States Utilities in Louisiana discharged toxins into marshlands polluting waters with benzene and other chemicals, and the Conklin Dumps in New York leaked volatile organic chemicals into groundwater.”

Various industries located on or near the Ohio River which borders six states and provides drinking water to nearly 3 million people, have dumped over 600 million pounds of toxic substances into the river.

These toxins cause extraordinary health problems in people and animals. Dioxins (byproducts of incinerators) are the most commonly released chemicals. “They are known carcinogens and exposure has been linked to health effects such as heart disease, diabetes, and reproductive issues. Almost every living creature on Earth has been exposed to dioxins, according to the National Institutes of Health.” (“Industrial waste pollutes America’s drinking water.”) And how much of all these poisons floating downstream make it out to sea? We already know that fertilizer runoff provides a lot of contaminants to the Gulf of Mexico helping to create the giant dead zone there.

While many of these offenses may have occurred before people understood the severity of the problem that their illegal dumping was causing – or would cause – that does not appear to be the case with 3M and their fight to avoid massive pollution and restitution lawsuits.

“Chemical industry giant 3M is waging an aggressive campaign to stave off new regulations and potentially billions of dollars in damages stemming from a contamination crisis that has fouled tens of millions of Americans’ drinking water.” (Politico.com Energy and Environment)

As expected, the company has engaged lobbyists to work in Washington ostensibly to woo state attorneys general to their side as the company faces massive financial liability for toxic pollution that has been tied to two of its popular products that have turned up in the water supplies of some 1500 U.S. Communities.

3M argues that the chemicals are not hazardous according to their studies, an opinion many independent studies dispute. The issue that 3M is facing is that there are multiple lawsuits in the wings including personal injury, class-action, and property damage suits. “Altogether, industry experts say the company’s liability could reach the tens of billions of dollars.”

The chemicals known as PFOA and PFOS have been used for five decades in products like Teflon and Scotch Guard. They take years to break down and are called “forever chemicals.” They accumulate in bodies and cause cancers like kidney and testicular cancer, immune disorders and many other ailments – “and have been found in more than 99 percent of Americans’ blood.”

3M is known to support various political candidates, including attorney generals in Michigan, California, Ohio, and Alabama – “all states with major PFAS contamination.”

“In Alabama, where the chemicals made by 3M’s manufacturing plant in Decatur have contaminated the Tennessee River, a drinking water source for 4.7 million people…” the newly elected attorney general will not be joining a water utility’s lawsuit against the company. Is it possible that the contributions he received persuaded him otherwise?  Let’s hope not. But he was not the only person dissuaded. “The representatives of a collation mainly supported by 3M (Responsible Science Policy Coalition) have met with congressional officers and EPA political appointees arguing that the weight of current science evidence does not show PFOS or PFOA to cause adverse health effects in human at the current levels of exposure.” This goes entirely against the findings made by leading independent scientific researchers, the EPA and the CDC. This type of behavior is extremely disappointing and disturbing. If people are willing to do this to other people and the planet, it should come as no surprise that they would do worse to animals. We are all apparently just “collateral damage” – just a member of the herd – when we die of chemical induced cancers and other illnesses caused by their toxic products.

The bottom line: “3M’s own documents handed to the Minnesota attorney general office show that the company has known since the 1970s that the chemicals in question were toxic.”

With countless numbers of attorneys, lobbyists and “representatives” involved, the delay tactic for solving this issue may be even longer than the tobacco industry’s delay in finally coming to terms with the fact that tobacco causes cancer. How’s your water today? Perhaps you should have it checked.

Closer to home, “PFAS… have been found in five Washington drinking-water systems at levels over the Environmental Protection Agency guidelines, as well as dozens of private drinking-water wells near firefighting training areas where the foams were used.” (PFAS are used in fire retardants, such as firefighting foam.) This discovery contradicts somewhat the 3M disparagement of their products being deadly even in small doses.

Also troubles still haunt Hanford, Washington, the site where 56 million gallons of radiative waste are stored. Although there have been problems with leakage, and threats of leakage, the waste has probably not made it to the Columbia River or to underground aquifers (that are known, anyway). However, during the time the nuclear power plant was in production, water was released into the river; in fact, “Groundwater contaminated with radioactive waste from the decommissioned Hanford nuclear facility in Washington state is still ‘flowing freely’ into the Columbia River…” according to a program manager with the U.S. EPA. This is a river regularly used for fishing, swimming and boating activities. How much is withdrawn for irrigation? How many cancers have resulted from exposure to this freely flowing contaminated groundwater? Are the fish safe to eat?

It seems state leaders are becoming seriously galvanized to take a better look at the quality of water their constituents drink. Like plastic, PFOS and PFAS are ubiquitous. Partly this increased interest in local water safety may have been prompted by the “lead” scandal in the water supply of Detroit, Michigan’s residents, another debacle that exposed citizens, especially vulnerable children, to life-long debilitating toxins.

Thus most toxins in the water are the result of farming, mining, industry and activities of this nature. Some, however, are deadly pathogens of nature. Brain-eating bacteria (amoeba) officially known as Naegleria fowleri may be the worst. The infections occur when contaminated water gets in the nose. The amoeba travels up the nose and into the brain which it destroys. The disease itself is known as PAM (primary amoebic meningoencephalitis). This disease is almost always fatal (97 percent).  

The bacteria have been reported worldwide and live primarily in warm water, but can live in colder water for a length of time. In the United States the bacteria is most commonly found in warm lakes or rivers in the south, and even in water parks and pools. Some estimate that about 8 people a year die from this infection, mostly young males, but these estimates vary depending on the source. The exact number is unknown because PAN is difficult to diagnose in its early stage where it might be cured. It’s sometimes mistaken for bacterial meningitis. Likely climate change will contribute to this infection if temperatures continue to warm.

Unfortunately, the bacteria can also be found in drinking water – and that was the situation in 2017 in Louisiana. Health officials reassured people that contaminated tap water would not lead to an infection, “but using it for nasal irrigation or accidentally getting it into your nose can.” (“Brain-Eating Amoeba Found in Louisiana Tap Water, People Warned to Avoid Water in Nose.”) Residents were given a list of things to do to avoid contracting the bacteria, such as flushing out pipes by running showers and water hoses for a full five minutes before use, and also they could boil their water or use distilled or sterile water for washing and making nasal rinses. Yet another warning about the presence of the amoeba in drinking water was issued by the New York Post in June of 2018.

At the risk of being morbid, I will only briefly mention flesh eating bacteria – known as necrotizing fasciitis – a rare condition, but not as rare as brain-eating bacteria. There have been between 600 and 1200 cases of this disease every year since 2010. This is not necessarily a water-born disease, although it can be. The water version is from an ocean-dwelling bacterium called vibrio vulnificus. The bacteria can be found in warm coastal waters during the summer months. People can develop this infection by going into the water with an open wound and having the bad luck of coming into contact with the Vibrio. One can also become infected from eating contaminated seafood.

It might be worthwhile to consider using a water filter for all potable water, particularly water from private wells. (City water sources are likely tested more often than private wells although many people find the taste of treated water to be repugnant, but water filters may help with that.) These filters do not need to be elaborate systems. Some refrigerator filters work fine for filtering drinking water. There are many relatively inexpensive filtration products available. Using one of these for drinking water is not being paranoid. Doing so is completely understandable and justifiable considering the chemicals and toxins dumped in the water supply.